World-class, open-flame grilling in a compact and portable package
The KUDU Grill has a simple mission: provide a top-notch open-flame grilling experience that is accessible for anyone, anywhere. The third iteration in their line of eponymous flagship grills, the KUDU 3 is a product that benefits from years of lessons learned and builds upon the foundation of the original KUDU Grill. By combining a fully adjustable enamel-coated cast iron pan and a grated griddle overtop their new-and-improved coal grate, the versatility of this handy grill opens up a world of tasty possibilities.
Features
Smart and simple design easily accommodates lump charcoal, briquette, seasoned firewood or smoking wood
Adjustable enamel-coated cast iron and griddle surfaces
Simple design that comes together and breaks down in minutes
Restructured coal grate maximizes airflow
Specs
Weight: 72.75 lbs
Dimensions: 31’’x27’’x12½ ’’
Imported
About KUDU Grills
Unless your name is Francis Mallmann, chances are you’ve never smoked, grilled, and sauteed a whole meal over a single roaring wood fire. That is, until you get a KUDU—which has Mallmannesque feats of grilling built right into the design. Two steel grill surfaces can cook however you want ‘em to, and a badass wood/charcoal fire base evenly distributes heat throughout the whole towering setup. Native Georgian, Stebin Horne, came up with the idea while visiting his in-laws in South Africa—where they introduced him to the idea of a braai. It was a long day and night barbecue that got his Southern roots tingling, where extended family gathered to eat plentifully, trade stories, and watch the roaring fire—or the “South African TV” as Stebin’s brother-in-law liked to call it. The KUDU has us watching just as intently when its fire rings are installed to create a bonfire. Plus, with a design that’s easy to set up near any beach, ballgame, or bocce court—it’s got portability on its side too.
