Precision engineers took on cast iron cookware, and it's a thing of beauty
Vermicular began as a go-for-broke, Hail Mary attempt to revitalize an 80 year old cast iron foundry. The Hijikata brothers brought their extremely precise metalworking skills over to the cookware industry and created a collection of products so special that they quickly became a staple of Japanese home cooking. Vermicular's enamel-coated Cast Iron Frying Pans are lightweight, don’t require seasoning, and enhance liquid evaporation—resulting in perfectly seared meat and caramelized veggies.
Please note this item is excluded from promotional pricing.
Features
The Cast Iron Frying Pan is perfect for searing a steak or cooking stir fry for the family
Made with vermicular graphite iron, the MVP of cast iron cookware
Enameled, rust proof cast iron that evaporates water instantly and does not need seasoning
Surprisingly lightweight and easily maneuverable with one hand
Space-saving lid stands up vertically with a cast iron handle
Clean, modern design looks great in any kitchen
Made in Japan
Materials
Vermicular graphite iron
Cadmium-free enamel coating
Glass and cast iron lid
###Specs
Capacity: 1.9 qt
Diameter: 10.2 in
Total Length: 18.1 in
Depth: 1.6 in
Weight: 2.4 lbs
Quick Start Guide
The Frying Pan can be used on its own on any gas, electric, or induction cooktops, but cannot be used in the oven
The pan is enamel coated and does not require seasoning
