BBQ Rubs Variety Pack - Top 8 Blends

Story

Premium seasoning blends, made by chefs for chefs, now available for the home cook

If you asked one of the chefs that own and operate Spiceology about the secret to their success, they’d give you a simple answer: The best selection of the best spices at the best prices. It’s a formula that’s won them the respect of the restaurant world and esteemed chef’s around the globe. And there’s one more factor that has a big impact: they grind all of their spices in small batches, to keep them as fresh as possible until they hit your doorstep—AKA a helluva lot fresher than the stuff you find on the supermarket shelves. Their blends are inventive, unique, and balanced with all the finesse of a professional chef, guaranteeing you good results no matter how you use them.

Blend Breakdown

This variety pack of rubs gives you eight excellent choices whether you're grilling, baking, or frying on the stovetop. They work well on fish, beef, chicken, or pork and can even be added to baked goods or cocktails to get really creative with it. Custom gift packaging includes a jar of each variety between 4 and 6 oz.

• Black Magic: Spiceology version of a Cajun blackening seasoning—spicy and a little sweet, with herbs, garlic, and a bit of cayenne heat
• Chile Margarita: A citrusy, sweet, and spicy party in a jar
• Cowboy Crust: Spicy, sweet, and rich with a combination of chile flavors and premium espresso
• Greek Freak: A mix of herbs, dried onion, sun-dried tomato, and a touch of chili pepper for a well-rounded seasoning with unmistakable Mediterranean flavor
• Korean BBQ: Overflowing with flavors of soy, sesame, and orange, with a spicy finish
• Oh Canada: A coarse-ground blend of spices that give any steak an incredibly flavorful crust
• Pink Peppercorn Lemon Thyme: Floral and fruity pink peppercorns take this lemon pepper seasoning (and your wings) to another level
• Smoky Honey Habanero: Slightly smokey, slightly sweet, and the perfect kick from the habanero—a perfectly balanced sweet and spicy blend

Ingredients

• Black Magic: Paprika, garlic, spices, onion, salt
• Chile Margarita: Chili pepper, brown sugar, salt, orange peel, spices, lime oil
• Cowboy Crust: Spices, espresso powder, brown sugar, mustard seed, salt
• Greek Freak: Spices, salt, garlic, onion, orange peel, tomato, chili pepper, yeast extract, parsley, sunflower oil.
• Korean BBQ: Chili flake, salt, organic rice concentrate, white & black sesame seeds, tamari soy granules, maple sugar, orange peel, smoked paprika, cayenne
• Oh Canada: Salt, pepper, paprika, onion, chili flake, brown mustard seed, garlic, dill seed, cumin, coriander
• Pink Peppercorn Lemon Thyme: Spices, salt, dehydrated citrus (lemon, orange), cane sugar, garlic, onion, turmeric extract
• Smoky Honey Habanero: Honey granules, brown sugar, paprika, salt, habanero powder