Precision blade made in the kitchen-knife capital of the world
In their journey to create the best kitchen products, Made In went to the birthplace of the world’s first chef’s knife, Thiers, France. It’s here that a 5th generation bladesmith created Made In’s 8.5” inch Chef Knife using a full-tang, fully forged process, meaning these knives are crafted from a single piece of steel, instead of stamping pieces together. The result is a perfectly balanced blade that holds its edge and will last you a lifetime.
Features
Made in France
Full-tang design, for a stable and balanced form factor
