A rugged carbon steel frying pan that infuses your food with delicious smoky flavor
We’ll never get tired of a classic cookout burger, but we love the way Made In’s 12" Carbon Steel Grill Fry Pan unlocks a whole new grilling world. It starts with ultra durable carbon steel, stamped into a thin disc that’s half the weight of cast iron, and then it’s heat-treated to withstand temperatures up to 1200°F. 53 perforations are added to infuse your ingredients with an unbeatable smoky flavor, and they’re small enough to keep everything from diced peppers to decadent shrimp from falling through the grates. The folks at Made In did the work of pre-seasoning it for you, too, so it’s ready to go straight to the open flame for some home-cooked, five-star cuisine.
Features
53 dime-sized perforations designed to maximize the flame-to-food contact and infuse ingredients with a smoky flavor
Natural nonstick surface
Made from carbon steel that’s half the weight of cast iron, but every bit as durable
Heat-treated to safely withstand up to 1200°F for the best damn sear
Backed by chefs who’ve spent more time in their kitchen than asleep in their bedrooms, Made In pans are the superior cooking tools that up your chef game ten-fold. That’s a lot of trust to put behind something like a pan, but Made In forges their pans in a French factory with 300 years of ironwork experience. All that time has allowed them to hone the craft just right, allowing you to control the kitchen and handle the heat. Best yet, these kitchen workhorses come with a price tag that’s less than your grocery bill.
