12" Carbon Steel Frying Pan

Story

Made In’s bestselling frying pan, pre-seasoned and rugged enough to handle an open flame

Made In’s 12" Carbon Steel Frying Pan is built with strong-as-hell carbon steel, stamped into a disc that’s half the weight of cast iron. That means it’s easier to maneuver, it heats up faster, and it seasons faster. The folks at Made In already took care of the hardest seasonings (the first two) for you, using a mixture of shea nut oil and coconut oil to be naturally nonstick. Its sloping walls and wide surface are perfect for high-heat searing, and it can handle both your stovetop and your grill, so you can serve up savory dishes in the kitchen or al fresco.

Features

• Pre-seasoned with a mixture of shea nut oil and coconut oil for a naturally nonstick cooking surface
• Combines the heat retention of cast iron with the maneuverability of stainless clad
• Sloping walls and wide surface provide maximum heat contact for high-heat searing
• Compatible with gas, electric, and induction cooktops
• Made in Sweden

Materials

• Carbon steel

Dimensions

• Total Length: 21.5"
• Total Diameter: 12.5"
• Total Height: 4.5"
• Depth: 2.25"
• Cooking Surface Diameter: 9.25"
• Weight: 4.31 lbs

Care

• Hand wash only
• For full care instructions, check out Made In’s Carbon Steel Care Guide

About Made In

Backed by chefs who’ve spent more time in their kitchen than asleep in their bedrooms, Made In pans are the superior cooking tools that up your chef game ten-fold. That’s a lot of trust to put behind something like a pan, but Made In forges their pans in a French factory with 300 years of ironwork experience. All that time has allowed them to hone the craft just right, allowing you to control the kitchen and handle the heat. Best yet, these kitchen workhorses come with a price tag that’s less than your grocery bill.