Heritage enameled, French-made cast iron skillet with deep straight sides
STAUB has crafted cast iron cookware in France using traditional methods and skilled foundry artisans. The deep, straight sides combine the capacity of a sauté pan with the sear of a fry pan.
Features
Deep straight sides for dishes that rise and one-pan meals
Black matte enamel interior for browning and caramelization
Side-pouring spouts for seamless liquid removal
Made in France
Materials
Cast iron
Food-safe glass enamel
Specs
Capacity: 2.96 qt
Weight: 6.36 lb
Upper Diameter: 11.02 in
Bottom Diameter: 10.16 in
Length: 17.32 in
Width: 12.6 in
Height: 2.17 in
Bottom Thickness: 0.16 in
Handle Length: 3.15 in
About STAUB
Francis Staub founded the brand in Alsace, France, in 1974 to craft durable enameled cast iron cookware. Built using traditional foundry processes, every piece is designed for high heat retention and long-term kitchen use. Today, the brand remains a staple in both professional kitchens and home setups worldwide.
